Zhi Herbals
Hibiscus Petals (Organic)
Hibiscus Petals (Organic)
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Common Name
Hibiscus, Roselle, Ambashthaki
Latin Name
Hibiscus sabdariffa
Origin
Egypt
What Is Hibiscus?
Hibiscus is a tropical flower that can be used as a food or herbal medicine. Hibiscus flowers have a sour and tart flavor, similar to lime, and are high in vitamin C. When brewed, hibiscus produces an extremely dark red color tea, which can also be used as a dye. Hibiscus tea is delicious both hot or iced.
How to Use Hibiscus (Common Uses)
Hibiscus petals can be brewed as a tea, or candied and used as an edible garnish for other foods. Hibiscus can also be used as a natural dye. Visit our herbal blog for more ideas about how to use hibiscus.
Active Constituents in Hibiscus
Citric acid, malic acid, tartaric acid, alkaloids, anthocyanins, quercetin.
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I used this product to infuse honey. I do grind some and leave some loose. It blends very well and gives the honey a nice citrus flavour. It also gives the honey a lovely colour.Wonderful products. I believe this is my 3rd time purchasing it.
Good flavour. My ma loves it
I've ordered twice from here and each time has been wonderful. It comes in good time, prices are fair and affordable, and packages are neat and secure. I tell everyone about this site now and will be using it exclusively for all my herb purchases.
Top class petals, makes lovely cordials and teas and also excellent for a cure rub for fish!